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COOOP
Nov 8, 20243 min read
Human Behaviour, Designing For Dining.
Human Behaviour" explores Design-for-Behaviour, a people-first design approach transforming spaces into successful, community-driven venues.
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Callie van der Merwe
Dec 1, 20233 min read
Bending Time in Restaurants. Why's this is important.
Understanding time perception is key to customer satisfaction. A seamless end to service can outweigh even the best arrival experience.
Callie van der Merwe
Nov 3, 20233 min read
Bars with the Correct Ambient Room Light Achieve Higher Sales and Price Points.
Ambient lighting can influence mood, taste, and spending. Discover how colour hues in bars can elevate experiences and boost sales.
Callie van der Merwe
Dec 3, 20214 min read
The 8 Moments of Truth. An Introduction to Good Restaurant Design.
Moments of truth define the guest experience in hospitality. Design each interaction to create lasting impressions that elevate your brand.
Callie van der Merwe
Oct 1, 20216 min read
What are the 8 human needs to consider for good restaurant design?
Discover the 8 core behavioural principles that elevate restaurant design, shaping spaces that engage, delight, and create lasting impressio
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